Our Jasmine Tea is produced using the best quality Mao Feng Green Tea and the Jasmine flower. Following the traditional process, the Tea absorbs the aroma of the flower in a completely natural way.
No flavorings are added. Both the tea and the jasmine flower come from organic crops where no pesticides and synthetic chemicals are used.
Green tea is the tea of the origins, known in China for five millennia.
High mountain tea originating from the Huang Shan region on the Dao Ren mountain, this Green tea is the result of a very careful selection (only leaves not yet hatched) After harvesting, the leaves are subjected to heat to avoid the oxidative and fermentation process , subsequently processed (rolled) in various shapes and finally dried, operations that in China are still carried out for the most part by hand.
We know that it is antioxidant, anti-inflammatory and protects against cellular aging. Green tea is recommended in all diets. Its active ingredients have been studied by researchers all over the world and are increasingly used to treat and prevent different types of diseases. In China it is considered a natural medicine and is drunk by millions of people every day.
Category: Green tea
Ingredients: Leaf tea, Jasmine flowers.
Preparation: It is recommended to use spring water. Given the delicacy of this tea, washing of the leaves is not required. The use of glass or porcelain teapots is recommended.
Temperature: 70 ° C - 80 ° C.
Infusion time: 50-60 seconds.
Number of infusions: up to 2-3 infusions.
Quantity: 1 Bio Filter per cup.
Tips: Fabulous Afternoon Tea. To try with cold infusion, the aroma of jasmine is persistent and delicate on the palate, quenches thirst giving vigor. In order not to alter the beneficial properties and the original flavor, it is advisable not to add milk, lemon, sugar or honey. Packaging: 20 Bio Filters (40g Net).